Packages

• Luxurious overnight accommodation
• Farlam breakfast each morning
• Michelin-starred Escape tasting menu each night (with the option to upgrade to the Journey menu)
• Complimentary Farlam Hall Gin & Tonic when staying Friday night
• Complimentary GAIA Gift set when staying Saturday night
• When staying for the two nights, receive both of the above PLUS a Rose Champagne cream tea on arrival

Please note that we are now fully booked for Dinner on Saturday evening however we do still have tables available for our Michelin Lunch on Saturday.

Book early and SAVE 10% on our Bed & Breakfast Rates with our Advance Purchase Rate.  

Terms: Full payment is required at the time of booking which is non-refundable and non-transferable.  Cannot be used in conjunction with any other offer.  Must be booked a minimum of 30 days before arrival.

We invite you to immerse yourself in the rich history and vibrant traditions of this colourful festival and indulge in a delightful array of traditional Indian cuisine, from a delectable afternoon tea to extravagant street foods of India, culminating in a grand black-tie gala dinner, all masterfully curated by Hrishikesh Desai and his highly creative team. 

Watch our introduction video here:

Welcome to an exclusive Chef's Table experience where culinary artistry meets sensory delight. This prestigious, intimate dining experience, hosted by Hrishikesh, offers a journey through a series of imaginative and unique dishes that push the boundaries of flavour and presentation.

• Two night's stay in one of our luxurious guest rooms or premier Stable Suites 
• Full cooked and continental breakfast
• Complimentary Packed Lunch on each day, presented in a rucksack along with an umbrella for your convenience.
• Dinner on each evening

• Two-night luxury accommodation, including full English breakfast
• Hrishikesh Desai’s 3 Course A la Carte dinner
• Hrishikesh Desai’s 12 Course Tasting Menu dinner with matching wine flight

• Two-night luxury accommodation, including full English breakfast
• A glass of chilled Champagne with dinner on your first evening
• 3 course a la carte dinner in Bistro Enkel
• Hrishikesh Desai’s 12 course Tasting Menu dinner

• Luxury overnight accommodation
• Cooked and continental breakfast
• Bottle of Gusbourne Rose, cream tea, handmade chocolates and a bouquet of seasonal flowers in your room on arrival.
• Experience either an exquisite Tasting Menu in the Michelin-starred Cedar Tree restaurant with matching wine flight (available Wednesday - Saturday) or a delicious 3 course a la carte dinner in Bistro Enkel (available Sunday-Tuesday).

• Exclusive access to the entire Farlam Hall Estate
• All 12 bedrooms and 6 luxury Stable Suites
• Cedar Tree Restaurant & Bar