Farlam Foodie Experience

From the moment you turn in to the drive and receive the warmest of welcomes, it's time to unwind and relax in the tranquil surroundings of Farlam Hall for an unforgettable foodie experience!

Perfect to experience all that Farlam Hall has to offer, this package has been designed to showcase both our restaurants, and starts with a glass of chilled Champagne served with dinner on your first evening.  Enjoy a 3 course a la carte dinner in our newly opened Bistro Enkel (available Sunday and Tuesday evenings), where classic, uncomplicated yet flavourful dishes are made using the freshest local and regional ingredients. 

Indulge with a 12 course tasting menu in the Michelin starred Cedar Tree by Hrishikesh Desai (available Saturday and Wednesday evenings) where our knowledgeable and professional team, who we call our 'storytellers', provide impeccable service as they take you on a culinary journey, with dishes expertly and beautifully crafted by our team of award-winning chefs.